The Empress of Blandings
Copythorne Hants. SO40 2PF
Menu for MG Run 11th February 2018   ORDER WHEN BOOKING AND PAY ON THE DAY
Main Course
British Beef £12.95
Loin of British Pork £12.25
Parsnip & Nut Roast ( v ) £12.25
Seasonal Crumble served with custard, cream or ice-cream £6.00
Sticky Steamed Treacle Sponge with Custard £6.25
Coffee & Walnut Panna Cotta set coffee cream topped with caramelised walnuts. £6.25
Selection of Ice Cream & Sorbet